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Hours
Kennewick:
8am to noon
1pm to 5pm
Monday-Friday

Vital Records
Same-day
In-Person
Service (Kennewick office only)
8am to 11:30am
1pm to 4pm
Monday-Friday

Pasco:
8am to noon
1pm to 5pm
Monday-Friday

Public Health by the Numbers: Assessment, Planning and Evaluation

“Assessment is an essential function of a public health agency. It’s about using data to make good decisions and wise investments of public dollars.”

The information below provides links between assessment and Benton-Franklin Health District (BFHD) programs and services. Included are: internal and external health indicators that are measured over time, importance of identifying top causes of morbidity and mortality, links to Vital Records (births and deaths), Preventive Health and Environmental Health information, and more. New reports are added as data are made available.

 

Community Health Needs Assessment (CHNA) and Health Improvement Plan (CHIP):

 

With the goal to improve the quality of public health services provided, BFHD participated in a recent local process to assess community wide health priorities and developed a plan to take action to address them in collaboration with a multitude of community partners. This occurred from 2011-2014. These can be found by clicking on the links below or by going back to the BFHD home page (www.bfhd.wa.gov).

 

2012 Community Health Needs Assessment

2013 Community Health Improvement Plan

Click here to share your comments/Questions/Suggestions.

 

How to obtain Vital Records in Benton & Franklin Counties

Top Causes of Death are compiled and reported by the Washington State Department of Health

 

 


Population Demographics:

As a public health agency we strive to affect health on a population level through both Environmental and Preventive Health programs. At Benton-Franklin Health District, we work to understand the characteristics of all people within Benton and Franklin Counties, and observe population changes over time. Population characteristics such as age, race/ethnicity, socioeconomic status, level of education, etc. are often referred to as demographics. While larger communities are able to look at disease occurrence by different demographics, this degree of information is limited for Benton and Franklin Counties. However, there are reports at the state and national level that generalize health disparities between different age groups, genders, level of income/education, race/ethnicity, etc.

 

 

 

 

Health of Washington State Report

Washington State Department of Health Chronic Disease Profiles by Race/Ethnicity and by County

National Institutes of Health: Hispanic Community Health Study Data Book: A Report to the Communities


Behavioral Health Data:

Personal behavior with its associated risks or benefits to health is an important factor in determining individual and family health status. Two key sources of data used to monitor the health-related behaviors of Benton County and Franklin County adults and youth are the Behavioral Risk Factor Surveillance System (BRFSS) and the Healthy Youth Survey (HYS). The BRFSS is conducted annually across the United States and surveys behaviors of adults (age 18 years and older).  Meanwhile, the HYS is conducted every other year (2008, 2010, 2012, etc.) in Washington State surveying youth in sixth, eighth, tenth and twelfth grades. 

Washington State Department of Health: Fact Sheets

 

For information on the Healthy Youth Survey click here or go to AskHys.net

 

 


Communicable Disease Prevention and Surveillance:

 

BFHD provides recommendations for adults and children to obtain immunizations from a plethora of infectious diseases. The health district is responsible to help track communicable diseases associated with foodborne illness outbreaks, tracking flu activity, monitoring, treating, and referring for diseases like tuberculosis (TB) and Chlamydia.

 

Click here for more information.


Maternal & Child Health:

Evidence continues to mount in support of connections between health status and risk exposure in early life and health-related outcomes throughout the life-course (pre-conception to death). Measures of maternal and child health remain as key indicators of overall population health status. BFHD reviews factors such as time of initiation of prenatal care, low birth weight, babies who are born premature, babies with developmental disabilities, causes of infant death (deaths to babies within the first two years of life), etc. BFHD programs provide assessment, intervention and follow-up for parent education, nutrition consultation, and linkages to community resources.


Nutrition:

Women, Infant and Children (WIC), Public Health Nutrition Services,  Feeding Team

 

In 2013, BFHD provided approximately 12,251 families with evidence based nutrition education. This includes breastfeeding promotion and support, information about diet recommendations during pregnancy and post-birth for the mother and how long to breastfeed babies as well as when to introduce solid foods to baby. WIC identifies families in greatest need of grocery vouchers that can be spent at local Farmers Markets and grocery stores. In 2013, local grocery stores received $4.9 million to provide groceries to these families in need. These dollars support purchase of only healthy, nutritious foods as indicated in most stores.

Benton County:

2009

2010

2012

Franklin County:

2009

2010

 

 

 

Washington State Department of Health-New WIC Page

 

Food Safety:

Food Worker Education, Public Food Service, Temporary Food Service, Online Inspection Reports, Foodborne Illness or Complaints, Food Safety at Home

 

BFHD has trained an average of 9,190 food workers per year between 2007 and 2013 (approximately 64,327food workers trained since 2007). Most of these food workers were trained in-person, however, in 2013; an option to obtain a food worker card online became possible. BFHD remains one of the only Local Health Districts in Washington State to continue providing in-person food worker classes as an important component of safe food handling practices.

 

BFHD works with local food businesses, state and federal government regulators, and the community to reduce the rate of foodborne illness. In 2013, more than 3,935 food inspections were conducted in local restaurants, grocery stores, and schools. Education is provided to reduce the risk of illness and injury from poisons, animal-borne diseases, and other unsafe conditions in the environment. Information on these programs is also tracked internally for quality improvement and customer satisfaction purposes Click on any of the title phrases above for more information.


Land, Water and Waste:

Drinking Water, Onsite Sewage, Land Use, and more

 

The health district works to address and inform the public about onsite sewage, solid waste disposal, subdivision land use, drinking water, swimming pools, and more. We track the number of interactions, satisfactory drinking water samples, and ensure that swimming pools are safe to swim in. Information on these programs is tracked internally for quality improvement and customer satisfaction purposes.


More Environmental Health:

Tobacco Prevention & Cessation Resources

West Nile Virus Information

Safe Environment

Emergency Preparedness

Publications and Information Resources at BFHD

 

 


Learn More: (Links to Other Public Health Information)

Health Indicators-Dashboard

Communicable Disease Control and Epidemiology

Washington State Department of Health (DOH)

CDC Morbidity and Mortality Weekly Report

National Center for Health Statistics

National Institutes of Health (NIH)                   

Washington State Office of Financial Management (OFM)

Washington State Public Health Improvement Plan Partnership (PHIP)

United States Census Bureau/American Community Survey

CDC BRFSS Data and Prevalence Tables

Kids Count 2011: Helping Vulnerable Kids and Families Succeed

Healthy Youth Survey

 

The Guide to Community Preventive Services: The Community Guide- What works to Promote Health

http://www.thecommunityguide.org/index.html

National Prevention Strategy

http://www.healthcare.gov/prevention/nphpphc/strategy/report.pdf

 

Benton-Franklin Health District Annual Reports:

2009

2010

2011

2012

 

Thank You for visiting!  Reports are updated as data becomes available.

Contact Us with questions or comments HERE

Last updated 3/5/2014 by R.S., MPH

 

 

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Benton Franklin Health District
Kennewick
7102 W Okanogan Pl
Kennewick WA
99336
(509) 460 4200
Pasco
412 W Clark
Pasco WA
99301
(509) 547-9737
IN CASE OF EMERGENCY PLEASE CALL 911

If you are either a medical practitioner, first responder, or public works official and need to report an emergency that immediately endangers public health, please call 509-543-3851. Only medical practitioners, first responders, and public works officials may use this number.
HTTP://WWW.BFHD.WA.GOV © 2002 DISCLAIMER
The public can reference BFHD policies available in Kennewick office.
BFHD Privacy Statement
Copies of the annual report available at all BFHD offices.
State and County Resources
Rules and Regulations Administered by or Governing the Benton-Franklin Health District
WAC's - RCW's
Community Health Status Indicators
Reportable Conditions
Contact: info(at)bfhd.wa.gov